2014 February
2 trees at 2 o’clock
February 27, 2014
Show your support for the NHS Forest by planting 2 trees at 2 o’clock. 27 sites signed up last year to this exciting initiative created by NHS Forest, so let’s see if we can make it at least 30 this year. NHS Forest would like to thank their sponsor The Great Outdoor Gym Company as […]
...read the full articleGreenspace design for health and wellbeing
February 26, 2014
Aileen Shackell Landscape Design and Design with Nature fully support the 14:14 campaign to encourage NHS Trusts across England to provide fresh produce on site for patients and staff believing that this initiative can plant the seed for a shift towards a more sustainable future for the health service as a whole. Consequently we are […]
...read the full articleCreating a bit of earth to save the earth
February 24, 2014
The campaign to encourage NHS Trusts across England to provide 14 square metres of land by 2014 in which fresh produce can be grown and developed. It is hoped that this produce will then be provided to patients through the catering facilities within the Trust. The full article can be read HERE on the HCA […]
...read the full articleNHS Sustainability Day post on NHS Voices
February 18, 2014
As NHS Sustainability Day approaches, what can we learn from the trusts who are doing it right? An important fixture in any healthcare professional’s diary, NHS Sustainability Day falls on 27 March. In the three years the campaign has been running it has managed to increase the amount of debate on sustainable healthcare practices to […]
...read the full articleNHS Confederation back NHS Sustainability Day
February 13, 2014
NHS Sustainability Day is delighted to announce the support and backing of NHS Confederation.
...read the full article14:14-Get Involved
February 11, 2014
The 14:14 campaign aims to encourage NHS Trusts across England to plant up to 14m2 of land or equivalent in hessian bags/raised beds in 2014 in which fresh produce can be grown and developed. It is hoped that this produce will then be provided to patients, staff and visitors through the catering facilities within the […]
...read the full article